Lime Energy Balls

Prep Time:

15 Minutes

Cook Time:

0 Minutes

Serves:

16 Servings

Level:

About the Recipe

Ingredients

  • ⅓ cup (50g) almonds

  • ¼ cup (40g) cashews

  • ½ cup (50g) desiccated  coconut, unsweetened

  • 10 medjool dates, pitted

  • 1 tsp. coconut oil

  • zest and juice  from one lime

  • 2 tbsp. lime juice

  • pinch of sea salt

Preparation

Step 1


Place the almonds, cashews and desiccated coconut into food processor and pulse until everything is chopped into small pieces. Place the mixture into a bowl and set aside. 


Step 2


Place the dates into the food processor and pulse until a paste forms. Now, add the nuts back into the food processor and pulse until well combined. 


Step 3


Add in the coconut oil, lime juice, lime zest and a pinch of salt. Pulse again a few more times, until well combined. 


Step 4


Use your hands to form the dough into balls. Use around 1 tablespoon of dough for each energy ball. 


Store in an airtight container in the fridge for 1-2 weeks. Alternatively store in the freezer for up to 3 months